Cutthroat Kitchen
Just how far is a chef willing to go to win a cooking competition? Cutthroat Kitchen hands four chefs each $25,000 and the opportunity to spend that money on helping themselves or sabotaging their competitors. Ingredients will be thieved, utensils destroyed and valuable time on the clock lost when the chefs compete to cook delicious dishes while also having to outplot the competition. With Alton Brown as the devilish provocateur, nothing is out of bounds when money changes hands and we see just how far chefs will go to ensure they have the winning dish.
Episodes
1Bolognesed and Confused
60 minJun 7, 2017
Dishes: Shrimp stir fry, Pasta bolognese, Bundt cake Judge: Antonia Lofaso
2The Good, the Hash, and the Ugly
60 minJun 14, 2017
Dishes: Breakfast hash, Cowboy steak dinner, Cornbread dessert Judge: Clay Walker
3Domo Arigato, Mr. Gelato
60 minJun 21, 2017
Dishes: Breakfast waffle sandwich, Korean barbecue, Gelato and pizzelle Judge: Simon Majumdar
4Do You Really Wonton Hurt Me?
60 minJun 28, 2017
Dishes: Popcorn dish, Wonton soup, Piña colada dessert Judge: Donal Skehan
5Profiterollin' with the Homeys
60 minJun 28, 2017
Dishes: Flautas, Pork chops with apple sauce, Profiteroles Judge: Jet Tila
6Fast Times at Cutthroat High
60 minJul 5, 2017
The chefs make: Carpool breakfast Sack lunch After school snack Judged By: Duff Goldman
7I Ain't Afraid of No Toast
60 minJul 12, 2017
The chefs make: Toast Shish kabobs Butterscotch dessert Judged By: Jet Tila
8How Does That Crab Ya?
60 minJul 19, 2017
The chefs make: Breakfast nachos Crab melt Filled cupcakes Judged By: Richard Blais
9Fowl Play
60 minOct 30, 2018
Three family teams compete in a special Thanksgiving episode.
10A Very Cutthroat Christmas
60 minNov 22, 2018
The chefs face sabotages while making holiday meals and fish dishes.
11For Alton Lang Syne
60 minDec 25, 2018
Chefs face sabotages while making breakfast, salad, and dessert.
12I'm Kind of a Big Dill
60 minSep 8, 2019
One chef has to make their loaded hash browns on a pan shaped like Alton Brown's face. Then, two chefs have to prep and cook their Cubanos on baseball bats. Finally, one chef has to make their tiramisu while holding tiny hands.
13Hold Me Closer, Fire Dancer
60 minSep 15, 2019
Three chefs have to make their shepherd's pie as they work together in a "coat of arms." Then, one chef has to prep their Hawaiian barbecue dish inside a shark's mouth. Finally, one chef has to do a "lemonade stand" as they make their lemon bars.
14Mission Impastable
60 minSep 22, 2019
As they make breakfast to go, two chefs have to prep on a table that's moving around the kitchen. Then, one chef has to crawl through a laser maze as they make baked pasta. Finally, one chef has to ride around on a chairlift as they make linzer cookies
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Series cast
